February 2026
SALMON CARPACCIO
baby spinach salad | Fleur de sel | olive oil
CHICKEN ESSENCE
root vegetables | bone marrow dumplings
SKREI – COD FISH
Alb-Leisa lentils | gnocchi
BRAISED VEAL CHEEK
topinambour parsnip gratin | kohlrabi
CHOCOLATE CAKE
ragout from griotte cherries | walnut ice cream
