May 2026
PAN SEARED QUAIL BREAST
green and white asparagus salad | wild garlic pesto | pea shoots
WHITE ASPARAGUS CREAM SOUP
brown butter
SCALLOPS
orange carrot purée | Champagne nage
SADDLE OF ROEBUCK FROM OUR OWN HUNT
Chocolate jus | celeriac mousseline | spring onions
RASPBERRY MASCARPONE TARTLET
rhubarb vanilla ragout | white mint ice cream
